incredible edibles…veggie “parmesan”

March 25th, 2012

please click here to visit the full intuitiveeating4ever newsletter/blog

sliced eggplant (with skin)
sliced/cubed butternut squash (skinned)
sliced carrots (cleaned and peeled)
fresh baby spinach (produce/lettuce section of market)
homemade or jarred pasta sauce
shredded “mozzarella” cheese (Soysation brand in a block-Whole Foods)
shredded 3 Cheese (Soysation brand Whole Foods or Trader Joes)

line glass pyrex dish w/a layer of pasta sauce.
add layers of veggies.
add cheeses (saving some shredded “3 cheese” for top.
repeat until ingredients are almost to the top of dish.
end with a sprinkling of the shredded “3 cheese”.
bake at 350 degrees until bubbly.
yummmmmmmmmmmmmmmmmmmmm!

please click here to visit the full intuitiveeating4ever newsletter/blog
…the motivator lady
lori ellen
eating behaviorist
motivation.inspiration.strategies.support

please join the newsletter at:

http://themotivatorlady.com
contact
the motivator lady for email counseling details:
email: tml@themotivatorlady.com
818.634.2229

© 2012 the motivator lady all rights reserved
© 2012 intuitiveeating4ever all rights reserved

  • Share/Bookmark